Menu

LUNCH MENU

 

APPETIZERS

 

Chicken Kabobs

Red pepper, mushroom and chicken Kabobs, marinated in red wine, garlic, lemon and fresh herbs, served with a sampler of spinach and tomato risotto.  $6

Calamari

Crisp fried calamari, served with our homemade chipotle aioli dipping sauce.  $5.95

Grand Central Wings

Spicy chicken wings, tossed in house-made spicy Jalapeno Diablo sauce, served with blue cheese dressing, carrots and celery.  $7.00

Blue Moon Steamer Clams

One pound of Manilla clams, steamed in Blue Moon Belgian beer, butter, garlic and fresh herbs.  Served with home-made French bread.  $8.95

 

 

SOUPS AND SALADS

Dressing choices:  Ranch, 1,000 Island, Blue Cheese, Wasabi Ginger, Honey Bacon, Low Calorie Italian, Caesar, Balsamic, Honey Mustard.

Soups

House made Parmesan Soup or Soup of the Day.

Cup  $3    Bowl  $4.50

Soup and Salad Combo

Our signature house salad served with a cup of our soup of the day or house Parmesan soup.  $6.95

Sammy’s Signature House Salad

Spring greens tossed with fresh herbs, minced garlic, grape tomatoes and lemon vinaigrette.  Topped with Feta cheese and served with homemade Foccacia bread.  $4.95

Warm Spinach Salad

Fresh baby spinach, red onion, candied walnuts and mushrooms, served warm with our signature Honey Bacon dressing.  Served with Foccacia bread.  $8.50

Whole Hearted Caesar

Fresh hearts of Romaine lettuce tossed in Caesar dressing, grated Parmesan cheese, and house made herb croutons. $8.50 Add chicken-  $12.50 Add salmon-  $14.50

Blackened Chicken Salad

Cajun spiced chicken breast on a bed of Balsamic vinaigrette tossed baby greens with candied walnuts, julienne red onions, mushrooms and Gorgonzola crumbles.  $9.50

Grilled Heart of Romaine

Heart of Romaine lettuce, seasoned and grilled, topped with warm red pepper shiitake vinaigrette and Parmesan cheese.  $8.50

 



SANDWICHES AND ENTREES

All of the following come with your choice of soup, salad

Fries, or house made chips.

Chicken Parmesan

Grilled chicken breast topped with marinara sauce,

melted Mozzarella and Parmesan cheeses on a house made toasted onion roll.  $8.50

The Jalapeno Pete Burger

Cajun seasoned ½ lb. hand made ground sirloin topped with grilled jalapenos and pepper jack cheese.  $8.50

The Philly

Thin sliced prime rib, topped with sautéed peppers, onions, mushrooms and melted Swiss cheese, served on our house made French bread with au jus dipping sauce.  $10.50

The Grand Central Burger

Our signature ½ lb. hand made ground sirloin is stacked with sautéed onions and mushrooms, grilled Canadian bacon, fried egg and cheddar cheese with Dijon Aioli.  $8.95

Prime Rib Dip

A hearty portion of thin sliced prime rib on fresh house baked French bread, served with au jus and lemon horseradish cream.  $9.95

Chicken Cordon Blue

Grilled chicken breast topped with Canadian bacon, melted Swiss cheese and Dijon Aioli.  $8.95

The Canby Classic Burger

½ lb  hand made ground sirloin grilled to perfection to your desired temperature, served on our house made fresh

made onion bun.  $6.95

Lemon and Tarragon Chicken Salad Sandwich

Grilled chicken, fresh tarragon, lemon and fresh Romaine lettuce piled high on a house made  toasted mini French loaf.  $7.95

Tuna and Kalamata Sandwich

Kalamata olives, roasted red peppers and tuna, served on our house made toasted onion roll.  $7.95

Spinach Parmesan Risotto

Arborio rice sautéed with fresh baby spinach, fennel, mushrooms, saffron and chives, finished with Parmesan cheese.  $8.50

Halibut Fish and Chips

House made beer battered fresh halibut strips, served with our hand cut garlic fries, with lemon aioli dipping sauce.  $14.95

Grand Central Mac and Cheese

The ultimate comfort food!  Tossed with Pepper Jack and Cheddar cheese sauce, topped with herbed bread crumbs and baked to order.     $10.95 Add chicken-  $14.95

BBQ Pulled Pork Sandwich
Slow braised tender pork shoulder, simmered in our own beer barbeque sauce, topped with chipotle cole slaw and served on a house made onion roll.  $8.25
Chicken Caesar Wraps

Grilled chicken breast, Romaine lettuce, Parmesan cheese and Caesar dressing, wrapped in savory spinach and sun-dried tomato tortillas.  $7.50

 

 

Main Course DINNER MENU

 

SOUPS AND SALADS

Dressing choices:  Ranch, 1,000 Island, Blue Cheese, Green Goddess,

Honey Bacon, Low Calorie Italian, Caesar, Balsamic.

 

Soups

House made Parmesan Soup or Soup of the Day.  Cup - $3.   Bowl - $4.50

Sammy’s Signature House Salad

Spring greens tossed with fresh herbs, minced garlic, grape tomatoes and lemon vinaigrette.  Topped with Feta cheese and served with homemade Foccacia bread.  $4.95

Warm Spinach Salad

Fresh baby spinach, red onion, candied walnuts and mushrooms, served warm with our signature Honey Bacon dressing.  Served with Foccacia bread

Seared Ahi Salad

Rare seared Ahi tuna, served on wasabi vinaigrette tossed baby greens, watercress, candied walnuts, red onions and julienne red bell peppers.  $11.

Grilled Heart of Romaine

with Red Pepper Shiitake Vinaigrette.$8.50

Blackened Chicken Salad

Cajun spiced chicken breast on a bed of Balsamic vinaigrette tossed baby greens with candied walnuts, julienne red onions, mushrooms and Gorgonzola crumbles.  $9.50

 

SEAFOOD &  PASTAS

Seafood dinners are served with sautéed seasonal vegetables and your choice of buttermilk mashers, risotto or baked potato.   Pasta dinners are served with soup or house salad.

 

Lobster Ravioli

Succulant lobster and herb filled ravioli’s, served in a velvety white wine tarragon cream sauce with home made Focaccia bread.  $16.

Halibut Fish and Chips

House made beer battered fresh halibut strips, served with our hand cut garlic fries, with lemon aioli dipping sauce. $14.95

Halibut Filet Dinner

Fresh 8 oz. halibut filet, lightly seasoned and grilled to perfection, topped with vanilla bean buerre blanc. $18.95

Pan Roasted Salmon

Herb and garlic seasoned 8 oz. coho salmon, pan roasted and served with vanilla bean buerre blanc.  $18.95

Black and Blue Chicken

Blackened chicken “airline” breast, stuffed with wild mushrooms and Gorgonzola cheese.  $16.


SANDWICHES & BURGERS

All sandwiches and burgers are served with soup, salad, or hand cut fries.

All burgers are garnished with “the usual suspects”, and house pickled vegetables.

 

Chicken Parmesan

Grilled chicken breast topped with marinara sauce, melted Mozzarella and Parmesan cheeses on a toasted onion roll. $8.50

The Grand Central Burger

Our signature ½ lb. hand made burger is stacked with sautéed onions and mushrooms, grilled Canadian bacon, fried egg and cheddar cheese with Dijon Aioli.  $8.95

Prime Rib Dip

A hearty portion of thin sliced prime rib on fresh baked French bread, served with au jus and lemon horseradish cream. $9.95

The Jalapeno Pete Burger

Cajun seasoned ½ lb. hand made ground sirloin topped with grilled jalapenos and pepper jack cheese.$8.50

The Canby Classic Burger

½ lb fresh ground beef grilled to perfection to your desired temperature, served on in house fresh made onion bun. $6.95


FEATURED  CHOICE  ANGUS  STEAKS

Steak dinners are served with sautéed seasonal vegetables and your choice of buttermilk mashers, risotto or baked potato.  

Filet Mignon

8 oz. tenderloin filet, pan seared to perfection,  $28.

The Porterhouse

This one is a monster!  18 ounces of flavor, grilled to your liking, and finished with garlic herb butter. $28.

New York

10 oz.- of full of flavor, topped with Cabernet Demi and mushrooms. $18.

Pepper Crusted Top Sirloin

Our 10 oz. top sirloin, rubbed with peppercorn mélange and drizzled with Cabernet Demi.  $15.95

Grand Central Prime Rib

Served every night!  Our Prime rib served to your liking, with Au jus and lemon horseradish sauce.

8 oz.  $14.          12 oz.  $18.




HAPPY HOUR MENU

Served from 4pm-6:30pm Monday-Friday

Served in Lounge only ~ No Take Out


$1.~ off well drinks and beer.
Delicious and Unique Happy Hour Menu


 

Canby Grand Central Station

HAPPY HOUR MENU

Served from 4pm-6:30pm Monday-Friday  · Served in Lounge only · No Take Out

 

Sammy's Garlic Fries

 Fresh hand cut potato fries, tossed in minced garlic, Gorgonzola cheese, olive oil and Parmesan.   $4.00

 

 

Roasted Red Pepper Hummus

Savory Hummus Grand Central style, with roasted red pepper, mint, lemon juice and garlic. Served with warm Pita bread, Kalamata olives and Feta cheese.   $4.00

 

 

 

Sausage Sampler

Portland's own Zenners Chicken Apple and Double Smoked sausages, beer boiled and grilled, served with our house made pickled vegetables.   $4.00

 

 

 

Fresh Mozzarella Ovaline

 

Marinated in red wine, roasted garlic and sun-dried tomatoes, drizzled with balsamic reduction.  $5.00

 

 

 

Irish Nachos

Fresh fried potato chips, topped with grated cheddar & pepper jack cheeses, green onions, and bacon, drizzled with chipotle sour cream   $4.00

 

 

Shrimp Tempura

Five shrimp dipped in tempura batter and lightly fried, served on a bed of fresh greens with sweet chili sauce and Chinese hot mustard.   $5.00

 

 

 

Fish sliders

Fresh cut beer battered Halibut served on toasted mini buns, dressed with lemon aioli,

cheddar cheese and coleslaw.   $5.00


Crab Cake

Fresh Dungeness and Rock crab cake, topped with shaved fennel salad with lemon vinaigrette.   $5.00

 

Pork Pot Stickers

Five fried and steamed in Gari juice, pork and vegetable pot stickers, served with ginger soy dipping sauce.  $5.00 

 

Grand Central Wings

5 Spicy chicken wings, tossed in house-made spicy Jalapeno Diablo sauce, served with blue cheese dressing, carrots and celery. $5.00


Potato Coins

Slices of potato topped with pepper jack cheese, bacon, green onions and a dollop of jalapeno cream cheese.   $4.00

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Beverages

We offer a complete and full bar and extensive wine list.

Open everyday from 11am to Midnight
503-266-2200
Canby Grand Central Station
101 N. Elm Street
Canby OR 97013
Email:
CGCSTATION@gmail.com

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